| Other features : | - Patent-pending Vari-Speed Dual Flow™ convection system has the largest fan in the industry; the 8 1/2'' two-speed fan works bi-directionally for maximum airflow and excellent cooking results
- Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures
- Rapid Ready™ Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are
- Each oven has six porcelain-coated rack positions and comes standard with three oven racks
- Three halogen lights offer better visibility
- Extra large Gourmet-Glo™ glass enclosed infrared broiler provides superior broiling performance and maximum coverage
- High performance cooking modes include TruConvec™ convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil
- Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature
- Heavy-duty broiler pan and tray with additional rack provides more roasting and broiling options
- Meat probe offers perfect baking/roasting of fine meats
- TruGlide™ full extension racks allow for easy access: One rack comes standard in each oven cavity and additional racks may be purchased as accessories
- Self-clean feature on all ovens
- Large, easy-to-read, commercial-type knobs and bezels
- Heavy-duty oven door handle
- High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning
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